Hand cooked in small batches on our farm, Keogh’s Roast Beef and Irish Stout Potato Crisps combine the smooth flavour of Dungarvan Black Rock Irish Stout with the delicious natural taste of succulent roast beef.
Dungarvan Black Rock Irish Stout is a full flavoured, smooth, dry stout that has been described on more than one occasion as "the way stout used to taste". Made from roasted barley Dungarvan Black Rock Irish stout has a rich, chocolate-y flavour with herbal hints and notes of vanilla and aniseed.
Both flavours combine to create a unique taste which complements our potatoes to create the delicious Keogh’s Roast Beef and Irish Stout Potato Crisps.
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